The Fund aims to help build the capacity of community organisations that utilise food and support the development of new and existing projects such as pantry’s, community cafes and lunch clubs, and improve their resilience for the future.
The grant can be used to purchase capital equipment that will increase the capacity of organisations in the third sector to store, utilise, prepare and provide food. It can be used to purchase items such as fridges, freezers, cool/insulated bags, chill plates, thermometers, work surfaces, racking, cooking equipment etc.
All spend must be able to be completed in February 2020.
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